National Irritate a Food Pic Hater Food Pic Posting Week
Because I'm sick of bitching about politics and Laura is cool and shit with all her ideas and renderings and it gives me an excuse to post some of the delicious food that I make!
So, here's my Offering the First: Fried Lamb Chop with English-style Mint Sauce and Tabulleh. Or Tabbouleh. Or however the hell you spell it.
So, here's my Offering the First: Fried Lamb Chop with English-style Mint Sauce and Tabulleh. Or Tabbouleh. Or however the hell you spell it.
posted by Xul at 8:37 PM
5 Comments:
Ain't you fancy!
Yep! I'm nothin' if not fancy!
Looks delicious, probably tastes the same. I think I've had lamb only once but I remember I liked it.
That tabbouleh is made with boiled wheat, I think?
Looks delicious, probably tastes the same. Thanks! It was delicious.
That tabbouleh is made with boiled wheat, I think? It is cracked wheat. I get mine from the indy supermarket around the corner. It's Haitian-style(they call it ble)but wheat is wheat. You don't even have to boil it; just put it in a container and cover with water. Let it sit in the fridge until the wheat soaks up all the water. Easy-peasy. Then add all the chopped up ingredients to it and mix 'em in. Lemon juice and olive oil to flavor. I don't use too much parsley. Some people go WAY to heavy handed IMO as well as with the lemon juice. I like the flavors to be balanced.
That's WAY *too* heavy handed. Damn typos.
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